THE MATRIX MENU
LUNCH MENU
Join us for a mid-day bite with sharable plates, seasonal salads, sandwiches and delectable lunch bowls.
Sharable Plates
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Popcorn Shrimp 12
Crispy fried shrimp with spicy oil, drizzled with Mike’s hot honey
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Samosas 14
Seasoned potatoes and peas stuffed in a flaky pastry shell with spicy chutney and tamarind sauce
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Pork Belly Empanadas 14
Mojo roasted pork belly with cotija cheese and Cuban salsa
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Paneer Fritters 10
A blend of paneer cheese, Indian herbs and spices with tomato chutney and cilantro sauce
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Shrimp Shumai 12
Steamed shrimp stuffed dumplings with spiced aioli
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Pide 18
Turkish flat bread with roasted tomato and red pepper sauce with fresh burrata and arugula
Salads
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Edamame Salad 12
A mix of edamame, tomato, cucumbers and avocado with a sesame seed vinaigrette
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Summer Salad 14
A blend of spinach, kale, brussel sprout, arugula with candied walnuts, summer berries, goat cheese and toasted pumpkin seeds with a raspberry vinaigrette
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Fried Burrata Salad 16
Herb panko crusted burrata with heirloom tomatoes, fresh figs, basil and a honey vinaigrette
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Matrix Salad 12
Our house signature salad with Heritage greens, shaved carrots, watermelon radish, sliced jalapenos and ranch croutons with a green goddess dressing
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Watermelon Arugula Salad 12
Seasonal watermelon, arugula, shaved aged parmesan with a lemon vinaigrette
Sandwiches
( Served with Fries, Substitute Side Salad add $2 )
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Korean Fried Chicken 15
Crispy fried chicken thigh tossed in a gallic chili sauce on a brioche bun with a slaw and house made pickles
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Matrix Smash Burger 20
Two smashed burgers stacked with cheddar gruyere cheese, lettuce, tomato, shaved onions and house made pickles with our matrix sauce on a brioche bun
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Carribean Chicken 18
Grilled chicken marinated in traditional jerk seasoning topped with plantains and peach mango salsa on a brioche bun
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Eggplant Stitzel 14
Lightly breaded eggplant with tahini labneh spread, arugula and tomato and a hint of truffle on a brioche bun
Lunch Bowls
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Lamb 16
African spiced lamb kabobs with a grilled lemon
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Ginger Miso Salmon 16
Ginger miso glazed salmon topped with pineapple relish
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Carribean Chicken 14
Authentic butter chicken, served with garlic naan bread
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Tandoori Chicken 14
Roasted chicken marinated in a yogurt and Indian spices served with garlic naan bread
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Alu Chole 14
Potato and chickpeas in a spicy onion and tomato curry served with grilled garlic naan bread
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Coconut Curry 14
Seasonal vegetables in a coconut curry sauce served with grilled garlic naan bread
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Greek Meatballs 16
Traditional soutzoukakia with tzatziki sauce and grilled pita
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Cajun Shrimp 16
Pan seared, tossed with cheese stuffed tortellini with spring peas and creamy southern style Cajun sauce (*pasta only)
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Basil Pesto Cavatappi 14
Housemade pesto with heirloom cherry tomatoes and whipped ricotta topped with fried basil
The Matrix Club is a premier convention, banquet, and performance venue created around the idea that people are inspired by the opportunity to share unique and special moments. Book your next event with us today!
Proud member of the Naperville Area Chamber of Commerce